--- title: "Easyr | Food SPC Software: CCP Checks & Batch Tracking" description: SPC software for food and beverage manufacturers. Monitor CCPs, trace batches and scales, cut fill-weight giveaway and stay audit-ready for HACCP and MPI. date: 2021-08-18 --- EASYR FOR FOOD & BEVERAGE # Food & beverage SPC software that catches issues before they reach the customer. Bring production checks, corrective actions and batch records into one clear system. Give your team the information to act while there’s still time. [Get a demo →](https://www.easyr.one/contact)[See how it works](https://www.easyr.one/#how-it-works) For food and beverage teams who need clear checks and traceable records. ### 8 Nelson Rules ### 8 Nelson Rules ### CCP Monitoring built in ### CCP Monitoring built in ### Cloud based ### Cloud based ### Real Time insights & alerts ### Real Time insights & alerts ### Traceability of measurement devices ### Traceability of measurement devices THE PROBLEM ## When checks live on paper, gaps are easy to miss. Scattered records slow down the response when a reading falls outside the limit or someone needs to trace a product. ### Checks get missed Paper forms and disconnected spreadsheets make it harder to see what has been completed across a shift. ### Issues travel too far Without a clear alert and follow-up, teams may not know who needs to act or what happened next. ### Records take time to pull together When information is spread across systems, answering a batch or audit question can become a scramble. ### Traceability is just too hard Tracing which products were impacted by which batch or measurement device being out of calibration is a nightmare. We built Easyr for environments wherefood safety and qualitydata can't be separated, plus we made it simple for operators to use. ### We built Easyr for environments where food safety and quality data can't be separated. SAMPLING BUILT FOR YOUR LINES ## Choose how you want to sample check each product. Schedule checks by time, trigger them by quantity, or use ASQ tables to guide sample sizes for a lot. ### Sample by time Set a repeating interval so checks happen throughout a run or shift. Check Schedule Every 20 minutes • 08:00 • 08:20 • 08:40 • 09:00 ### Sample by quantity Trigger a check after a chosen number of units or products have been made Production trigger Every set quantity • Production Count → Check due ### Build your own tolerance tables Set up tolerance tables that work for your organisation and your products. ### Use table-based plans Apply your selected ASQ sampling table to connect lot size with the sample required ALERTS THAT JUST MAKE SENSE ## Alerts that make sense, built for how food gets made. Running things is hard and takes attention, that's why Easyr flags things to you anytime you need to know about them. ### See trouble start A point outside the limits. A long run on one side of the middle. A slow drift. Easyr checks the 8 Nelson rules and tells you what each one means in plain english. N1 #### Point outside the limits Something unusual happened on this run. Investigate before continuing N2 #### Run on the same side Several readings in a row sit on the same side of the middle. The process may have shifted. N3 #### Steady drift Readings keep climbing or falling. Something is slowly changing. ### CCP Checks that don't slip Every CCP check shows as Active, Due now or waiting. If one falls due mid-run, the operator gets a nudge. If it gets missed, the Team leader gets told. Active Waiting Due Now ### Stop giving product away Track fill weights against your target and see the percentage overage for each product. ### Shift by Shift Compare shifts side by side and see who needs a hand, before it becomes a complaint. ## Which batch? Which scale? How many checks? The food-specific bits are built in, so nobody needs to go digging. ### Which batch was that? Turn on batch tracking and operators enter the batch or lot number with their readings. You chose, whether it's off, optional or must fill. ### Which scale did you use? Capture the serial number of the scale, probe or gauge with each reading, so you can match it to calibration records later. fab fa-bluetooth Link bluetooth devices to capture instant information. ## Food & beverage SPC questions Anything else? Ask us in the demo No. They tap in a reading and Easyr does the maths. The charts and rules are for your quality team. Yes. CCP checks are built in, with due-now flags and a nudge if one comes due mid-run. Yes. Turn on batch tracking and device tracking for a measurement, and operators enter the batch or lot number and the serial number of the scale or probe with their readings. You choose whether each one is optional or required. Yes! just set up your sampling plan, apply that to your product and Easyr will do everthing else for you. Yes! Easyr can integrate with any QHSE system that has an API available. If it's not already in the library then we can work with you to add it to the system. Your readings, charts and capability reports live in one place and export to Excel, so nobody is hunting through folders. Nope, zero install. Easyr is cloud based, so there's nothing to install. Your data sits in the cloud so it's availavble anywhere you need it. ### Ready to make quality checks easyr ? Book a personalised demo and see Easyr SPC in action. [Get a demo →](https://www.easyr.one/contact)